In the heart of skiing country, 2486 m above sea level.
Built in 1967 - Converted and expanded in 1994
Management since 1992: Reto & Barbara Mathis
Opening hours:
8 a.m. - 5 p.m. 7 days a week,
private functions and
events in the evenings.
Winter season:
Early December to mid-April
(all venues)
Summer season:
Mid-June to mid-October
(Self-service, café bar, terrace, Reto's Pasta-Art)
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